Food grade stainless steel. 14L cylinder,Production capacity: 9-11 gal per hour to make Italian water ice, sorbettos, gelato or hard ice cream for commercial use.
One-key automatically running,auto washing, timer control, 4.3" touch control panel, current overload protection.
Accessible for utilization in ice cream parlors, sweet treat establishments, pubs, coffeehouses, bubble tea shops, dining establishments, hospitality venues, pastry shops, food courts, snack stands, shopping centers, and similar locations.
It can be mixing and feeding any small piece of chocolates,biscuits or fresh fruits while machine is running.
ETL certificate,Gelato hard ice cream machine. 110V 60HZ, 2200W, US plug ,Dimensions: 24.47"x28.35"x52.36"(72x52x133cm), N.W.: 231 lbs (105kg), Italy style extra strong door.